Recipe List

  • Brittingham's Irish Stew
  • Clover Leaf Rolls
  • Saint Patty's Dill Dip
  • Shamrock Salad
  • St. Patrick's Day Punch
  • Irish Jig Dessert
  • Guiness Stout Ice Cream

    Readers Cookbook

  • March Recipes

    Shamrock Salad

    Ingredients:

      Layer 1
      1 small box lime gelatin 1 small can undrained crushed pineapple

      Layer 2
      1 small box lemon gelatin
      6 ounces cream cheese
      10 marshmallows
      2 cups whipping cream

    Instructions:

      Layer 1- Dissolve gelatin in one cup hot water, then cool. Add pineapple. Pour mixture into large mold and chill until set.

      Layer 2- Dissolve gelatin in one cup hot water. Mix one package cream cheese with one cup whipping cream. Pour mixture on top of set lime gelatin. Chill until set.

      Mix remaining cream cheese with one cup whipped cream and the marshmallows cut into small pieces. Turn out mold on lettuce green and top with this mixture.

      Whip 1/2 cup cream and add drained maraschino cherries and drained pineapple slices, arranged to form an attractive circle on top.


    Source: razzledazzlerecipes.com

    St. Patrick's Day Punch